Ammonium Polysulfide Solution
Ammonium Polysulfide Solution
Ammonium in APS provides a readily available source of nitrogen, an essential nutrient for vigorous vegetative growth, chlorophyll production, and protein synthesis. This supports healthy plant development during critical growth stages and enhances overall yield potential.
Sulfur also improves nitrogen use efficiency by balancing nutrient uptake, preventing deficiencies that can limit crop quality and productivity. Compared to other sulfur sources, polysulfide sulfur oxidizes gradually in the soil, ensuring a steady nutrient supply over an extended period.
It is compatible with many liquid fertilizers and crop protection products, making it highly versatile in integrated crop management practices.
Overall, Ammonium Polysulphide Solution (APS) is valued for its dual contribution of nitrogen and sulfur, helping to optimize nutrient balance, promote healthy plant growth, and improve both yield and crop quality.
Benefits:
•Supplies readily available nitrogen (N) to promote vigorous vegetative growth, protein synthesis, and chlorophyll formation. and Provides polysulfide sulfur (S), an essential element for amino acid and enzyme production, supporting healthy crop development
•Polysulfide sulfur oxidizes gradually in the soil, releasing sulfur steadily over time. and Prevents sudden nutrient leaching and ensures continuous supply throughout the growing season.
•Sulfur in APS helps balance nitrogen uptake, reducing nitrogen losses from volatilization and leaching. and Enhances the conversion of applied nitrogen into plant proteins, leading to better growth and yield.
•Addresses sulfur-deficient soils or periods of high crop demand when sulfur uptake is critical. and Prevents reduced crop quality, stunted growth, and lower yields due to inadequate sulfur supply.
•Can be applied through fertigation, drip irrigation, or soil application. and Compatible with many other liquid fertilizers and agrochemicals for combined nutrient delivery.
•Improves protein content in cereals, oil content in oilseeds, and overall nutritional value in crops. Encourages robust root systems, uniform canopy growth, and greater stress tolerance.
Recommended stage of usage:
- Field Crops:
Corn, Wheat, Barley, Oats, Rice, Cotton, Soyabean, Groundnut, Sugarcane - Vegetables:
Onion, Garlic, Tomato, Pepper, Eggplant, Cabbage, Cauliflower, Brocoli, Potato - Fruit and Nut Crops:
Orange, lemon, Grapefruit, Grapes, Apple, pear, Almond, Walnut, Peach, Plum, Cherry, Apricot
Production Capacity
1000 MT
